This purchase is for one or more gift card(s)  at $75.00 each and will be mailed to you. You can buy more than one at a time by clicking on the add attendee button on the registration page.

The gift card(s) will automatically be mailed to the purchaser in a envelope suitable for gift giving.

If a different mail to address is required please call us at 484-674-7748 upon completion of purchase.

Please allow 3 days for mail to be delivered

THE DATE BELOW ONLY REPRESENTS THE DATE THIS PAGE WAS CREATED, 

GIFT CARDS NEVER EXPIRE

This purchase is for one or more gift card(s)  at $85.00 each and will be mailed to you. You can buy more than one at a time by clicking on the add attendee button on the registration page.

The gift card(s) will automatically be mailed to the purchaser in a envelope suitable for gift giving.

If a different mail to address is required please call us at 484-674-7748 upon completion of purchase.

Please allow 3 days for mail to be delivered

THE DATE BELOW ONLY REPRESENTS THE DATE THIS PAGE WAS CREATED,

GIFT CARDS NEVER EXPIRE

This purchase is for one or more gift card(s)  at $95.00 each and will be mailed to you. You can buy more than one at a time by clicking on the add attendee button on the registration page.

The gift card(s) will automatically be mailed to the purchaser in a envelope suitable for gift giving.

If a different mail to address is required please call us at 484-674-7748 upon completion of purchase.

Please allow 3 days for mail to be delivered

THE DATE BELOW ONLY REPRESENTS THE DATE THIS PAGE WAS CREATED,

GIFT CARDS WILL NEVER EXPIRE

After School Cooking Club for Kids

Starting at age 7

December 7st, 14th, 21th, and 28th

4:30 pm - 6:00 pm

1 and a half hour each TUESDAY for 4 Weeks

Pita, Hummus and Falafel all Homemade!

My Big Fat Greek Dinner :  Spanakopita, Quinoa Tabbouleh Salad, Homemade Gyro Meat (made with ground Chicken) with Tzatziki sauce, OPA!

The lost art of Cast Iron Cooking.  Learn the benefits of cooking with Cast Iron.  Add Iron to your meals with little or no effort.

Gaelic Steak (Seared Filet mignon with Caramelized Onions & Mushrooms in a Whiskey cream sauce), Sweet Potato Bake with sage brown butter sauce, Green Bean Bundles with Peppery Bacon and Brown Sugar,  Very Berry Oatmeal Crisp.

Remember, we can always schedule a class to meet your needs.

All Adult Classes come with Sangria, appetizer and dessert. You are also welcome to BYOB to enjoy with your meal.

Beef Wellington (no pâté, veggies only) with Lobster Mac & Cheese and Grilled Caesar Salad.

All Adult Classes come with complimentary Sangria, appetizer and dessert.
You are also welcome to BYOB to enjoy with your meal.

Remember, we can always schedule a class to meet your needs.

After School Cooking Club for Kids

Starting at age 7

October 5th, 12th, 19th and 26th

4:30 pm - 6:00 pm

1 and a half hour each TUESDAY for 4 Weeks

Learn how to make Fresh Mozzarella and Fresh Ricotta Cheese.  Each student will make a Mozzarella cheese ball to create a Margarita Pizza, and Fresh Ricotta cheese to make  Zucchini Ricotta Fritters.

All Adult Classes come with Sangria, appetizer and dessert. You are also welcome to BYOB to enjoy with your meal.

Wedding Soup with Parm Crisp, Chicken Picatta with Linguini.

All Adult Classes come with complimentary Sangria, appetizer and dessert. You are also welcome to BYOB to enjoy with your meal.

Bring you favorite bottle of Prosecco and enjoy while you learn to make the most amazing Pierogis!

We will be making homemade dough.  Techniques will be taught how to roll and fill.

Fillings will be Filet Mignon, Sweet Potato & Zucchini and Cream Cheese Jalapeno!  Not your Babcia’s pierogies!

Pirogies will be boiled and sautéd in butter to enjoy!

 All Adult Classes come with complimentary Sangria, appetizer and dessert.

You are also welcome to BYOB to enjoy with your meal.

Grab a friend (or two) and enjoy a fun evening of Mexican cooking or come by yourself and meet new people; it's a Friends' Fiesta!

Menu will include: Homemade Guacamole, Green Chili Chicken Enchiladas, Black Bean Corn Salsa and Red Rice.

You are also welcome to BYOB to enjoy with your meal.

All Adult Classes come with complimentary Sangria, appetizer and dessert.

Salmon with Roasted Cherry Tomatoes, Caramelized Onions, Baby Spinach and Feta Cheese,  Cauliflower Fried Rice.

All Adult Classes come with complimentary Sangria, appetizer and dessert. You are also welcome to BYOB to enjoy with your meal.

Remember, we can always schedule a class to meet your needs.

Mozzarella Stuffed Italian Meatballs with Rockin Red Sauce and Pasta, Asian Turkey Meatballs with Lime dipping sauce,  Buffalo Chicken Meatballs with homemade blue cheese dip and veggies.

All Adult Classes come with Sangria, appetizers and dessert.
You are also welcome to BYOB to enjoy with your meal.

Remember we can always schedule a class to meet your needs.

German Spaetzle Dumplings, Wiener Schnitzel, Spinach Apple Salad.

Translation of the name: 'Wiener' this word comes from the word 'Wien', which is the Austrian city called Vienna. 'Schnitzel' means basically meat in a crust.  For this class we will be using Pork, if you'd rather Chicken, please note under allergies when you register.

All Adult Classes come with Sangria, appetizer and dessert.

You are also welcome to BYOB to enjoy with your meal.

Homemade Ricotta Cheese to make the most mouthwatering Gnocchi! Rolling, cutting, forking techniques will be taught.

Mushroom Wine Sauce and Brown Butter Sage Sauce will also be made to enjoy with your Gnocchi.

All Adult Classes come with complimentary Sangria, appetizer and dessert.

Coq au Vin with buttered noodles, Homemade Rustic French Bread!

All Adult Classes come with complimentary Sangria, appetizer and dessert.

After School Cooking Club for Kids

Starting at age 7

November 2nd, 9th, 16th, 23th

4:30 pm - 6:00 pm

1 and a half hour each TUESDAY for 4 Weeks

After School Cooking Club for Kids

Starting at age 7

January 4th, 11th, 18th, 25th

4:30 pm - 6:00 pm

1 and a half hour each TUESDAY for 4 Weeks

After School Cooking Club for Kids

Starting at age 7

February 1st, 8th, 15th, 22nd

4:30 pm - 6:00 pm

1 and a half hour each TUESDAY for 4 Weeks

After School Cooking Club for Kids

Starting at age 7

March 1st, 8th, 15th, 22nd

4:30 pm - 6:00 pm

1 and a half hour each TUESDAY for 4 Weeks

After School Cooking Club for Kids

Starting at age 7

May 3rd, 10th, 17th, 24th 

4:30 pm - 6:00 pm

1 and a half hour each TUESDAY for 4 Weeks

After School Cooking Club for Kids

Starting at age 7

April 5th, 12th, 19th, 26th 

4:30 pm - 6:00 pm

1 and a half hour each TUESDAY for 4 Weeks